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I tried making pumpkin spice ice chocolate

If there is one type of confectionary I’m obsessed with, it’s ice chocolate. The basic recipe is incredibly simple: melt together equals amount in grams of coconut oil and dark chocolate. It’s one of the first recipes many children learn in Germany and Sweden, where the treat is the most popular. The recipe is alsoFortsätt läsa ”I tried making pumpkin spice ice chocolate”

A Northern European classic winter threat + two twists on the recipe

One of the most popular threats consumed in Northern Europe during the winter months, and especially around Christmas, is ice chocolate. It’s also one of the first recipes many children learn due to how simple it is: just melt together the same amount (in grams) of dark chocolate and coconut oil, pour into little mouldsFortsätt läsa ”A Northern European classic winter threat + two twists on the recipe”